The Red Sandalwood tree (Pterocarpus santalinus) is a highly valued species native to India, known for its rich red-colored heartwood, which is used in making fine furniture, carvings, and traditional medicines. The tree’s seeds are crucial for propagation but require special care for successful germination due to their hard outer shell. To help with germination, seeds are often soaked in water for 24 hours to soften the seed coat. After soaking, they can be sown in well-drained, fertile soil in a warm, sunny location. The tree grows slowly and requires consistent care, particularly with irrigation and nutrient management.
Red Sandalwood trees thrive in dry, hilly terrains, and they are usually grown for commercial harvesting of their wood. However, due to its slow growth and the tree’s conservation status, it is important to follow sustainable practices when planting and harvesting these trees. Proper management ensures the continued availability of Red Sandalwood and helps protect its population.